The F.B.I. is an American television series that was broadcast on ABC from 1965 to 1974. It was sponsored by the Ford Motor Company, and the characters almost always drove…

Meet car enthusiast and TV presenter Tim Shaw and master mechanic Fuzz Townshend as they join forces to rescue rusty classic vehicles from their garage prisons

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at…

The show opens with a girl who yearns to be popular and liked in her school. She wishes she was in the “in-crowd”, however, she goes about unnoticed in school…

Nelson is a man devoted to his advertising career in San Francisco. One day, while taking a driving test at the DMV, he meets Sara. She is very different from…

Set in the small hamlet of Lark Rise and the wealthier neighbouring market town, Candleford, the series chronicles the daily lives of farm-workers, craftsmen and gentry at the end of…

Guy Fieri’s bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it’s his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one…

Pulled to the far side of the galaxy, where the Federation is 75 years away at maximum warp speed, a Starfleet ship must cooperate with Maquis rebels to find a…

Tony Robinson of Time Team fame, takes us on a journey through time and places across Australia, offering a revealing and unique perspective on Australian society and history. In this…

Angry Boys is an Australian television mockumentary series written by and starring Chris Lilley. Continuing the mockumentary style of his previous series, the show explores the issues faced by young…

These are the true stories of the innocent and the unimaginable. Based on true events, A Haunting dramatises some of the scariest stories, revealing a world in which tragedy, suicide…

In this exhilarating cooking competition series, The Taste puts 16 culinary competitors — who range from home cooks and professional chefs to everything in between — in the kitchen, where…