Hanna’s War is the true story of Hanna Senesh, a Hungarian-Jewish WW2 resistance fighter, who would become Israel’s “Joan of Arc”. As a young person, she fled Nazi-occupied Hungary for…

Set in the Solana all-inclusive Resort, Benidorm follows the antics of regulars and first-time holiday makers on their journeys abroad.

My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show…

25-year-old Alex Borden’s chance encounter with a mysterious stranger has found his intellect rapidly expanding, but as the power of his mind grows so too does the mystery of a…

Brought together by professional and personal heartache, two plucky ladies plant the seeds for a brighter future. Rosemary Boxer, with a doctorate in plant pathology, and Laura Thyme, a former…

Five years later, 15-year-old Ben Tennyson chooses to once again put on the Omnitrix and discovers that it has recalibrated and can now transform him into 10 brand new aliens….

HISTORY’s longest-running series moves to H2. Modern Marvels celebrates the ingenuity, invention and imagination found in the world around us. From commonplace items like ink and coffee to architectural masterpieces…

Comedian Billy Eichner, unfiltered and unapologetic, hits the streets of New York City to test unsuspecting strangers on their knowledge of music and pop culture. With microphone in hand and…

Boris is an Italian television series created by Luca Manzi and Carlo Mazzotta, initially produced from 2007 to 2010, with a revival season premiered in 2022. The show brings to…

The Skinny Dip is a half hour long Canadian travel and adventure television series hosted by Eve Kelly and produced by Best Boy Entertainment. The show premiered on July 9,…

After being the subject of an embarrassing viral video, a self-involved 20-something enlists the help of a marketing expert to revamp her image in the real world.

One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis…