Robin of Sherwood was a British television series, based on the legend of Robin Hood. Created by Richard Carpenter, it was produced by HTV in association with Goldcrest, and ran…

A documentary series about pop and rock albums that are considered the best or most distinctive of a well-known band or musician or that exemplify a stage in the history…

Amen is an American television sitcom produced by Carson Productions that ran from September 27, 1986 to May 11, 1991 on NBC. Set in Sherman Hemsley’s real-life hometown of Philadelphia,…

Jo is an English-language French police procedural television series created by Canadian/USA screenwriter René Balcer of Law & Order fame with French writing team Franck Ollivier & Malina Detcheva, known…

Never Mind the Buzzcocks is a comedy panel game show with a pop and rock music theme. The show is infamous for its dry, sarcastic humour and scathing, provocative attacks…

The evil Iago pretends to be friend of Othello in order to manipulate him to serve his own end in the film version of this Shakespeare classic.

Cowboys and Outlaws is a documentary series on The History Channel that details key figures and events in the history of the American West in the latter half of the…

It’s the late 19th century, and the mysterious Dracula has arrived in London, posing as an American entrepreneur who wants to bring modern science to Victorian society. He’s especially interested…

This four-part series explores Australia’s forests, swamps, waters and deserts, providing a closer look at the most lethal creatures among the continent’s famously exotic wildlife.

Satirical sketch comedy set and filmed in Portland, Oregon that explores the eccentric misfits who embody the foibles of modern culture.

Sitcom about the love-hate relationship between upper-class Audrey fforbes Hamilton and Richard DeVere, the nouveau rich businessman who buys her manor house when she can no longer afford to keep…

Celebrated chef and self sufficiency guru Hugh Fearnley-Whittingstall hands the River Cottage baton to an Australian counterpart – former Tasmanian chef, Paul West – who faces new challenges and uniquely…